I don't quite understand the explanation of an answer in my textbook.
Data are collected on the height of a cake and the temperature. When a hypothesis test is conducted to test for positive correlation, the p-value is $0.032$. Is this evidence of positive correlation at the $5%$ significance level? (Yes)
If the correlation coefficient increases, does this increase or decrease the p-value? Justify your answer.
In the explanation of the answer, the textbook says:
If $r$ increases then it becomes less likely that this is a chance result from a population with $ρ = 0$. So the p-value decreases.