I have a question about the correctness of a statistical analysis.
I have a variable called L, which is the log of the number of bacteria present in some foods. L is a function of the treatment T (four levels), the food F (7 levels) and the bacteria B(5 levels). Each observation comes in three replicates, meaning that for each value of (T, B, F), three independent measurements have been performed. I need to know which groups share the same variance in L.
Each group is labelled by a particular treatment, bacteria and food, i.e. each group is identified by the triplet (T, B, F). If I compare the variance among each group (T, B, F) I have only three points to estimate the variance from (the three replicates) and the estimate is not really reliable.
I have no problem in assuming that the variance among treatments is the same, so that I can pool them together and now my groups will be identified by (B, F) and each group contains 3 replicates * 4 treatments = 12 obsevrations. Now I can estimate the variance in each group and use a Levene's test to test for homogeneity. The first test asks if all the groups (B, F) have same variance. I find that the p value is $10^{-10}$ so I can say that the variances are different.
The next steps I am not sure can be done. I want to understand which groups have the same variance. I stratify the analysis by food and for each F I do a Levene test where I test the homogeneity among the groups labelled by (B). I find most of the bacteria B have very high p values (except for two). So for these bacteria I can consider that the variances are the same across foods.
Does this make sense?