I have conducted an experiment for my Biology Internal Assessment in the IB Diploma Course where I grew Phaseolus coccineus beans for 14 days. This is the overview of my experiment: Independent Variable: Concentration of caffeine (trimethylxanthine) in aquatic solutions of coffee grounds (Coffea arabica) and caffeine introduced into the soil: 0.00% ,0.01% and 0.02%. Dependent Variable: Plant growth measured as a percentage change in biomass (g). Results:
As you can see I cultivated 6 plants in each concentration of caffeine (18 plants were watered with coffee and 18 with pure caffeine). I need to perform a statistical test where I will compare if the increasing caffeine concentration (in coffee or pure caffeine) had an effect on the rate of growth (the test will be performed two times - for the coffee group and for the caffeine group). My issue is that I have 3 different concentrations (0.00%, 0.01% and 0.02%) and during the 14 day period (I measured the biomass every 2 days) all plants have followed a similar pattern where they first grew more rapidly and then the rate of growth declined. The main difference is that the rate of growth values declined with the rising concentration (i.e. the patterns as similar for all but the values changed). Can you advise me which test I should use to check if the difference between the results is statistically significant?